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OUR  JOURNEY

Bo’s Boys BBQ was established in 2018. It was started by brothers, Jimmie and Jeremy Smith, in honor of the loving memory of their father. They watched him BBQ, and participate in BBQ events throughout their childhood. As they grew older, he allowed them to attend events, and help with as much as they could. In the process, he taught the two brothers what to look for as they grilled.

Eventually, they both began to learn how to manage a grill on their own. In 2018, after much thought and consideration, they decided to take up the mantle that began with their father, and created Bo’s Boys BBQ. Unfortunately, their father passed before he could see the seeds, that he planted long ago, have begun to grow. The boys know in their hearts, that he would be proud of the steps that his boys are taking to continue his legacy.

Meet the Pitmasters.

Jimmie and Jeremy Smith are the brothers behind the smoke; two pitmasters who grew up watching their father work the grill and never forgot a thing he taught them. Today they carry his legacy forward every Saturday, pouring the same love and dedication into every rack, every brisket, and every plate they serve.

Don't Take Our Word For It

Central Florida has spoken, and they're hungry for more! Bo's Boys BBQ has been recognized by the West Orange Observer and honored with two consecutive Winter Garden People's Choice Awards for Best BBQ in the city.

Bo's Boys BBQ in the Observer magazine

Observer

2021

2025 People's Choice Award

People's Choice

2025

Jeremy and Jimmie holding the 2026 People's Choice Award

People's Choice

2026

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